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Stylish French Toast With Tomato and Tuna Flakes - Recipe Video

A simple and easy to understand recipe video shows how to make Stylish French Toast With Tomato and Tuna Flakes.
Here is a hearty French toast with tuna flakes and tomato. This is a perfect snack or breakfast. This is a savory French toast, so it is recommended for those who does not like sweet food. You should definitely give it a try!
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Cook time

20 minutes

Ingredients
2 servings

  • Sandwich bread
    4 sheets
  • Tomato
    1
  • Tuna flakes marinated in oil
    80 g
  • (A)Japanese Mayonnaise
    2 tbsp
  • (A)Black pepper
    1 three finger pinch
  • Egg Mixture
  • Eggs
    1
  • Milk
    100 ml
  • Powdered cheese
    2 tbsp
  • Salt
    a pinch
  • Salted butter
    10 g
  • Watercress
    as needed

How to make

  1. 1. Remove the stem from tomato and cut into 0.8-inch cubes.
  2. 2. Add Step 1, tuna flakes marinated in oil and ingredient (A) in a bowl and mix together.
  3. 3. In another bowl, mix together the egg mixture ingredients.
  4. 4. Place 2 slices of white bread, place half of Step 2 on each, and sandwich them with another white bread.
  5. 5. Transfer Step 3 to a cooking tray, add Step 4, and soak both sides for 3 minutes each.
  6. 6. Melt salted butter in a medium heated pan, then add Step 5 and cook. When both sides have browned, remove from heat.
  7. 7. Serve on a plate, garnish with watercress, and it's ready to serve.

Tips for cooking

For senior citizens, children under the age of 2, pregnant women, and individuals with weakened immune systems, please avoid eating raw eggs. You can use tuna flakes boiled in water as a substitute for tuna flakes marinated in oil. *Detailed instructions on raw eggs to be added.

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