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Chocolate Suzu Castella - Recipe Video

A simple and easy to understand recipe video shows how to make Chocolate Suzu Castella.
Here are suzu (bell-shaped) castella with some chocolate chips and walnuts in cocoa powder dough. The sweetness of the chocolate chips and the texture of the walnuts are delicious, and you will keep eating. We used the walnuts this time, but you can also enjoy it with some almonds. Please try adding your favorite nuts.
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Cook time

20 minutes

Ingredients
9 pieces

  • Powdered Ingredients
  • Cake flour (Pastry flour)
    100 g
  • Cocoa powder
    5 g
  • Baking powder
    1 tsp
  • Eggs
    1
  • Milk
    50 ml
  • Sugar
    2 tbsp
  • Honey
    1 tbsp
  • Salt
    1 three finger pinch
  • Chocolate chips
    30 g
  • Walnut
    20 g
  • Salad oil
    1 tbsp
  • Powdered sugar
    as needed

How to make

  1. 1. Put the egg, the milk, and the sugar in a bowl and mix well with a whisk, then add the honey and salt and mix well.
  2. 2. Sift in the flour mixture and mix until all the flour is gone, then add the chocolate chips and mix again.
  3. 3. Warm the takoyaki maker and spread a thin layer of cooking oil on a paper towel. Pour the batter into about 50% of the hole of the takoyaki maker, add the walnuts, and cook it over low heat.
  4. 4. When the surface starts to bubble and plump out, remove one of them and attach it to another one. After attaching 2 pieces together, roll it to cook the joint and remove it when cooked.
  5. 5. Transfer to a plate, sprinkle with powdered sugar, and it’s ready to serve.

Tips for cooking

This recipe uses honey. Please be careful not to let children below the age of 1 (infants) consume them. You can substitute honey with sugar, but since the sweetness varies depending on the type, we recommend adjusting the taste to your liking. You can substitute sugar for honey. The sweetness varies depending on the type, so adjust it according to your preference. Please adjust the heat while watching the condition. Please adjust the sweetness to your liking. If you can adjust the temperature of the electric griddle, set it to a medium temperature, around 180°C (360°F). We used an electric griddle that is 8-inch x 12-inch.

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