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Homemade Berry Berry Pancake - Recipe Video

A simple and easy to understand recipe video shows how to make Homemade Berry Berry Pancake.
This is a gorgeous and cute pancake topped with lots of mixed berries. It goes well with caramel sauce, whipping cream (heavy cream), and the acidity of mixed berries. How about making a holiday dessert?
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Cook time

30 minutes

Ingredients
1 serving

  • Batter
  • Cake flour (Pastry flour)
    120 g
  • Baking powder
    4 g
  • Sugar
    20 g
  • Eggs
    1
  • Plain soymilk
    60 ml
  • Salad oil
    10 ml
  • Cream
  • Whipping cream (Heavy cream)
    70 ml
  • Sugar
    5 g
  • Sauce
  • Mixed berries
    40 g
  • Sugar
    15 g
  • Lemon juice
    1 tsp
  • Caramel sauce
    1 tsp
  • Mixed berries
    20 g
  • Powdered sugar
    as needed

How to make

  1. Prepare. Thaw mixed berries according to the instructions on the package.
  2. 1. Add sauce ingredients into a large heat-resistant bowl, cover loosely with plastic wrap, and heat in a 500W microwave for about 3 minutes until it thickens. Rest and cool in a refrigerator.
  3. 2. Put the batter ingredients in a bowl and mix well with a whisk.
  4. 3. Put 1/3 of Step 2 into a medium-heated pan and cook for about 2 minutes on both sides. In the same way, cook another 2 pieces.
  5. 4. Add the cream ingredients to a bowl and whisk until smooth.
  6. 5. Decorate a plate with caramel sauce, place Step 3, pour over Step 4, top with mixed berries, Step 1, and powdered sugar, and it's ready to serve.

Tips for cooking

By cooking without pouring oil on a pan, it will cook evenly and will finish beautifully. Heating conditions may vary depending on the type of microwave, the type of heat-resistant container, and the condition of the ingredients. Please check the condition and adjust the heating time as necessary.

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