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Ham and Cheese French Toast - Recipe Video

A simple and easy to understand recipe video shows how to make Ham and Cheese French Toast.
Here's a recipe for a ham and cheese French toast. We dipped white bread in the egg mixture and baked it with cheese and ham sandwiched inside. The melty cheese and the saltiness of the ham goes well with the white bread and are perfect for breakfast. It's easy to make, so you should definitely give it a try!
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Cook time

20 minutes

Ingredients
1 serving

  • Sandwich bread (6 slice pack, 2cm width)
    2 sheets
  • Sliced cheese
    1 sheets
  • Loin ham
    1 sheets
  • Beaten eggs
    1
  • Granulated Japanese consomme soup stock
    1/4 tsp
  • Salted butter
    5 g
  • Toppings
  • Coarsely ground black pepper
    as needed

How to make

  1. 1. Put beaten eggs and granulated Japanese consomme soup stock in a tray and mix with a whisk. Add white bread and soak both sides for 5 minutes each.
  2. 2. Melt salted butter in the heated pan over low heat, put one of the breads in, then layer the sliced cheese, loin ham, and the other bread in order.
  3. 3. Cook over medium heat, then turn over when one side has browned, cook until both sides are nicely browned, then remove from heat.
  4. 4. Serve on a plate, sprinkle with coarsely ground black pepper and it is ready!

Tips for cooking

You can adjust the amount of granulated Japanese consomme soup stock according to your preference. You can substitute cheese with other cheeses of your choice such as shredded pizza cheese. For senior citizens, children under the age of 2, pregnant women, and individuals with weakened immune systems, please heat the eggs thoroughly.

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