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Lemon Grilled Chicken Herb Salad - Recipe Video

A simple and easy to understand recipe video shows how to make Lemon Grilled Chicken Herb Salad.
Here is a lemon grilled chicken herb salad that uses lots of lemon and herbs. By roasting the chicken with lemon flavor, it goes better with the herbs. Adding leftover herbs to a salad is also delicious. You should definitely give it a try!
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Cook time

20 minutes

Ingredients
2 servings

  • Grilled Chicken
  • Chicken thigh
    150 g
  • Salt
    1/4 tsp
  • Lemon
    2 sheets
  • Thyme
    1
  • Salad
  • Lemon
    3 sheets
  • Mesclun greens
    20 g
  • Mint
    1 g
  • Chervil
    7
  • Basil
    5
  • Italian parsley
    2
  • Dressing
  • Olive oil
    1 tbsp
  • Balsamic vinegar
    2 tsp
  • Honey
    2 tsp
  • Salt
    2 three finger pinches
  • Black pepper
    2 three finger pinches

How to make

  1. Prepare. Preheat the oven to 220°C (430°F). Remove the leaves from the stem of the mint, chervil, basil, and Italian parsley and set aside.
  2. 1. Sprinkle salt on both sides of chicken thigh, place the lemon and thyme on top, then bake in the oven at 220°C (430°F) for about 12 minutes until heated through, then cut into bite-sized pieces.
  3. 2. Peel the lemon and cut them into 8 equal wedges.
  4. 3. Put the dressing ingredients in a bowl and mix well.
  5. 4. Put the salad ingredients in another bowl and mix well.
  6. 5. Place Step 4, then 1 on a plate, pour over Step 3, and it's ready to serve.

Tips for cooking

Please make sure to preheat the oven before baking. If the oven does not have a preheating function, set the temperature and heat for 10 minutes before baking. The strength of the heat may vary depending on the type of oven and the period of use. Please make sure to follow the recipe as a guide but adjust the baking time as needed. If it browns too fast, cover it with aluminum foil. "This recipe uses honey. Please be careful not to let children below the age of 1 (infants) consume them. You can substitute honey with sugar, but since the sweetness varies depending on the type, we recommend adjusting the taste to your liking. Please adjust the amount of salt to your liking,

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