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Easy to Serve! Caramel Cream à la Mode Parfait - Recipe Video

A simple and easy to understand recipe video shows how to make Easy to Serve! Caramel Cream à la Mode Parfait.
By randomly combining a lot of fruits into a glass, anyone can easily make it! You can arrange it in a fashionable and cute way. It is also recommended as a snack for children. This dish is fun to make together. Please give it a try!
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Cook time

10 minutes

Ingredients
1 serving

  • Pudding
    1
  • Sponge cake (Castella)
    30 g
  • Banana
    40 g
  • Mango
    30 g
  • Gold kiwi
    30 g
  • Toppings
  • Canned mandarin oranges
    2 grain
  • Strawberry
    1
  • Whipped cream
    30 g
  • Chocolate sauce
    1 tsp
  • Mint
    as needed

How to make

  1. Prepare. Cut the sponge cake (castella) into bite-size pieces. Defrost the mango according to the package directions. Remove the stems from the strawberries and cut them in half.
  2. 1. Cut the golden kiwi into 0.4-inch wide quarter rounds. Cut 2/3 of the banana into 0.4-inch wide round slices and cut the rest in half diagonally.
  3. 2. Place the castella, Step 1, pudding (purin), mango and toppings in a glass and it is ready.

Tips for cooking

Please drain syrup well before using canned food.

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