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Teriyaki Chicken Wings - Recipe Video

A simple and easy to understand recipe video shows how to make Teriyaki Chicken Wings.
How about teriyaki chicken wings that are well blended with teriyaki's sweet and salty sauce? This is a very convenient dish because you can easily make it as a main dish even when you are busy or have little time. Please give it a try.
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Cook time

20 minutes

Ingredients
8 peices

  • Chicken wing
    8
  • Cake flour (Pastry flour)
    1 tbsp
  • Seasoning
  • Sake
    2 tbsp
  • Japanese sweet cooking wine (Mirin)
    2 tbsp
  • Soy sauce
    2 tbsp
  • Sugar
    1 tbsp
  • Grated ginger
    1 tsp
  • Sesame oil
    1 tbsp
  • Garnish
  • Lettuce
    3 sheets

How to make

  1. 1. Coat the chicken wings evenly and thinly with cake flour (pastry flour).
  2. 2. Add sesame oil to a pan heated over medium heat and cook Step 1.
  3. 3. Once Step 2 has browned nicely on both sides and cooked through, add the seasonings and remove from the heat once the flavors have settled.
  4. 4. Place the lettuce on a plate and top with Step 3, then it is ready.

Tips for cooking

You can make it with parts other than chicken wings.

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