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Souffle Open Pancakes (Single Decorative Pancakes) Made in a Skillet - Recipe Video

A simple and easy to understand recipe video shows how to make Souffle Open Pancakes (Single Decorative Pancakes) Made in a Skillet.
Here is a recipe for souffle open pancakes (single decorative pancakes) in a skillet. They are baked in a skillet and served as they are, so you can enjoy the atmosphere of eating at a cafe. By mixing and turning the egg whites into meringue separately before mixing all together, the texture becomes more fluffier. Please give it a try!
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Cook time

30 minutes

Ingredients
1 servings

  • Pancake
  • Pancake mix
    50 g
  • Milk
    2 tbsp
  • Egg yolk
    1
  • Egg whites
    2
  • Lemon juice
    1/4 tsp
  • Salted butter
    10 g
  • Toppings
  • Vanilla ice cream
    50 g
  • Whipped cream
    20 g
  • Blueberry
    8 grain
  • Strawberry
    5
  • Powdered sugar
    as needed
  • Mint
    as needed
  • Strawberry jam
    1 tbsp

How to make

  1. Prepare. Take off the calyx from the strawberries and cut into 4 equal pieces.
  2. 1. Put the egg whites and lemon juice in a bowl, and beat with a hand mixer until stiff peaks form.
  3. 2. In a separate bowl, whisk together pancake mix, milk, and egg yolks until all the powder from the flour is mixed.
  4. 3. Put the egg white mix from Step 1 into the mixture made in Step 2 and mix lightly with a rubber spatula.
  5. 4. Place salted butter into a skillet, pour in the mixture made in Step 3, and bake in a 180°C oven for about 15 minutes.
  6. 5. Once it browns and is cooked through, put the topping ingredients and it's done!

Tips for cooking

This time we used a skillet that has the size of 19cm (7-inch) in diameter and 4.5cm (2-inch) in depth. Please make sure to preheat the oven before baking. If the oven does not have a preheating function, set the temperature and heat for 10 minutes before baking. The strength of the heat may vary depending on the type of oven and the period of use. Please make sure to follow the recipe as a guide but adjust the baking time as needed. If it browns too much, cover it with aluminum foil.

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