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[Recipe] Nico Nico cookie

[Recipe] Nico Nico cookie made from surplus dough 🍪 ⠀ ⚠️ I'm using a translator ⠀ 🥣 ingredients ⠀ ・ Unsalted butter 20g ・ Powdered sugar 12g ・ Whole egg 6g ・ Cake flour 35g ⠀ 🔪 Preparation ⠀ ・ Bring the butter and eggs to room temperature. ⠀ 🍴 How to make ⠀ (1) Mix the butter that has been returned to room temperature with a whisk until it becomes smooth. ⠀ (2) When the butter becomes smooth, add powdered sugar and mix until it becomes whitish. ⠀ (3) Pour the melted eggs into (2) little by little and mix them so that they do not separate. ⚠️ If it separates, mix it in a water bath (be careful not to melt the butter too much !!) ⠀ (4) Put the cake flour in (3) and mix it thoroughly with a spatula. ⠀ (5) When it comes together to a certain extent, mix it by hand until it comes together. ⚠️ If the dough sticks to your hands, add the flour little by little. ⠀ (6) Wrap the dough in plastic wrap and let it sit in the refrigerator for about 1 hour. ⠀ (7) Stretch the dough to a thickness of 3 mm ⠀ [How to make Nico Nico] ⠀ (8) Use the back of the base to cut out a round shape (If you don't have a base, you may be able to use a PET bottle cap 😶) ⠀ (9) Cut the straw in half and make a mouth ⠀ (10) Make eyes and cheeks behind the toothpick ⠀ (11) Make a heaven with a straw ⠀ (12) Roll the dough into small pieces to make a nose ⠀ (13) Apply egg yolk to the head and nose ⚠️ When applying to the nose, use the back of the toothpick to clean it !! ⠀ (14) Preheat the oven to 170 ° C (12-15 minutes) ⚠️ Keeping Nico Nico and his friends in the freezer while warming will prevent the dough from dripping 👌 ⠀ ----- Please try to make Nico Nico-kun ~ 💕 ⠀ #ホームカフェ #おうちカフェ #お菓子作り #おうちごはん #簡単レシピ #お菓子作り好きな人と繋がりたい #レシピ #レシピ公開 #お菓子レシピ #ホームカフェ #foodstagram #recipe #homecafe #홈카페 #홈베이킹 #홈카페놀이