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【English】 ■Ingredients (for 2 servings) - 1/2 block (150g) Silken tofu - 100g Greek yogurt (unsweetened) - 1/2 Lemon - 2 tbsp Honey (A) - A few drops Vanilla essence (A) - Mint (as needed) ■Instructions 1. Wrap the silken tofu in a paper towel, place it on a microwave-safe plate, and heat it in a 600W microwave for about 1.5 minutes. Let it cool down. 2. Grate a small amount of lemon peel and cut it into thin strips. Squeeze the juice from the remaining lemon. 3. In a blender, combine the tofu from step 1, Greek yogurt, lemon juice from step 2, and (A). Blend until smooth. 4．Pour the mixture into a flat container, smooth the surface, cover tightly with plastic wrap, and freeze for about 1 hour. Take it out, lightly stir with a fork, cover tightly again, and freeze for at least another hour. 5. Serve in dishes, garnish with lemon peel and mint, and enjoy! 【BGM】 しんさんわーくす 様 作曲：pop step!!