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▼レシピブログはこちら https://o-ryota.com/recipe/ginger-chickenchup/ ───── 【English】 ■Ingredients (2 to 3 serves) ・1 (330 g) skinless chicken breast ・1/2 (140 g) onion ・30 g ginger ・1 tbsp olive oil ・salt and pepper to taste ☆Seasonings ・2 tbsp ketchup ・1/2 oyster sauce ・1 tbsp water ★Seasonings for chicken breast ・1 tbsp cooking sake ・1 tbsp potato starch ■Cooking Time 18 minutes ■Instruction 1．Peel and grate the ginger, mix with ☆ in a bowl. 2．Slice the onion thinly. Cut the chicken breast into bite-sized thin slices and season with ★. 3．Heat the olive oil in a frying pan, add the onions and stir-fry over low heat until lightly wilted. Push the onion to one side and add the chicien breast and stir-fry until the surface changes color, then stir-fry with the onions until cooked through. 4．Add ☆ to the pan and cook until thicken. Season with salt and pepper, serve on a plate and enjoy! ◾️BGM まんぼう二等兵 様 作曲：カナリアスキップ